General description Experience the art of dry aging meat at home with the Klarstein Dry Ageing Refrigerator. This stylish meat maturation cabinet, with a capacity of 233 liters, allows you to refine not only steaks but also salami, ham, and dry-aged pork. Utilizing traditional aging methods found in restaurants, this glass-fronted fridge creates the perfect environment for enhancing the rich flavors and tenderness of your meat. Simply hang or place your meat on the stainless steel rack or shelf, and let the maturation process take care of itself. Technical specifications Volume: 233 L Temperature range: 1-25 °C Humidity range: 60-85% Dimensions: approx. 59 x 127 x 71.5 cm (WxHxD) Interior dimensions: approx. 49 x 90 x 54 cm (WxHxD) Cable length: approx. 200 cm Weight: approx. 78 kg Compatibility and accessories Includes: 1 x meat maturation cabinet 1 x hanger bag 3 x shelves 1 x water tank 1 x salt bowl Multilingual user manual Installation Easy setup with a touch control panel for